Rose & Nectarine Smoothie with Bee Pollen

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I love the smell and taste of rose in cooking and drinks. The light aromatic hint of rose seems so exotic and makes me imagine times of decadence in ancient palaces. It’s so transporting and reminds me of my childhood in the Middle East, where cooking with rose and mixed flower essence is very usual in sweets and pastries.
These days, I mainly just drink organic rose tea to benefit from many vitamins and antioxidants to help heart health, reduce nervous tension and inflammation.

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