Tomato and Thyme Chicken

It’s been a tough few months for my husband at work. He has a new job and it comes with some pretty hefty responsibilities. I was talking to mama about this and she said ‘well, we’ll need to make something extra special for dinner tonight’. And this is the essence of Palestinian thinking; that food makes things better. It nurtures, celebrates, rescues, transports, warms and cheers up.

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Mid-week Musakhan

When we moved to the UK in the late 1990s, finding our ‘own food’ was so hard.  You couldn’t find staples like halloumi, hummus, zataar, sumac, fresh herbs, vine leaves etc, certainly not in central Hertfordshire where we were living.  We used to stockpile when we were back in the middle east, go without or make/grow our own.  These days it’s much easier to find what we need and like in the regular supermarkets, however we still have to make and grow some things that we need.

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